BANANA, CHEESE, AND GUAVA BREAD

45 MIN
Try this innovative Banana Bread with Cheese and Guava recipe for a delightful twist on a classic favorite. Combining the sweet flavor of ripe bananas with creamy cheese and tropical guava paste, this banana bread offers a unique and delicious taste. Perfect for any time of day, this recipe creates a moist and flavorful bread that’s sure to become a new favorite.

INGREDIENTS

  • 4 ripe bananas
  • 1½ cups cooking oil
  • 4 beaten eggs
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup liquid milk
  • 1 cup sugar
  • 2 cups guava paste
  • 2 cups mozzarella cheese cubes
  • 1/2 cup grated mozzarella cheese

PAISA PRODUCTS

INSTRUCTIONS

  1. Prepare the Bananas:

    Start by peeling the bananas and cutting them into thin strips. This will ensure that the banana pieces are evenly distributed throughout the banana bread recipe. Next, preheat your oven to 350°C (175°F) to ensure it's ready for baking.

  2. Fry the Bananas:

    In a frying pan, add a bit of oil and heat it over medium heat. Once the oil is hot, carefully add the banana strips. Fry them for about 2 minutes, or until they start to turn golden brown. This step adds a delicious caramelized flavor to the banana bread recipe. After frying, remove the bananas from the heat and set them aside to cool slightly.

  3. Combine Ingredients:

    In a large mixing bowl, combine the milk, beaten eggs, sugar, and cinnamon. Stir in the guava paste, cheese cubes, and the fried banana strips. Mix the ingredients thoroughly until they are well incorporated. The guava paste adds a sweet and tropical twist to the banana bread recipe, while the cheese provides a creamy, savory element.

  4. Prepare for Baking:

    Pour the banana and cheese mixture into a greased baking mold. Make sure to spread it evenly to ensure uniform baking. To enhance the flavor and texture, sprinkle some grated cheese on top of the mixture before placing it in the oven.

  5. Bake the Banana Bread:

    Bake the mixture in the preheated oven for approximately 30 minutes. Check for doneness by inserting a toothpick into the center of the banana bread. If it comes out clean, the bread is ready. The baking process will allow the flavors to meld together beautifully, resulting in a delicious banana bread with cheese and guava that is both moist and flavorful.